← Cantonese Dictionary

煎牛扒 (zin1 ngau4 paa2) — meaning, pronunciation, examples

煎牛扒 (zin1 ngau4 paa2, jiān niú bā) — beef steak

Classifier

—

Usage

Level

beyond HSK

Related words

• 煎堆 (zin1 deoi1) — (n.) Jin deui, a deep-fried Chinese pastry - glutinous rice ball coated with wh…
• 煎釀三寶 (zin1 joeng6 saam1 bou2) — the 'three stuffed treasures', refers to stuffed eggplant, stuffed bell pepper,…
• 煎魚 (zin1 jyu4) — a pan fried fish; to fry a fish [written and colloquial]
• 煎 (zin1) — to pan fry; to sauté; to decoct; to simmer; decoction; to make it hard for some…
• 煎炒 (zin1 caau2) — to lightly fry
• 煎炸 (zin1 zaa3) — to fry

Word of the day · Chengyu stories · Pinyin converter · Korean romanizer · FAQ · About · Contact · Privacy

Study